È Tutto Qua Menu (Update 2025)
Welcome to È Tutto Qua, an exciting culinary destination nestled in the heart of San Francisco. This vibrant eatery specializes in Italian pizza and seafood, offering a wonderful combination of traditional flavors and fresh ingredients. The menu features tempting antipasti like the creamy Burrata con Prosciutto and the crisp Fritto Misto, perfect for starting your meal on a high note.
For salad enthusiasts, the Insalata E' Tutto Qua with pear and gorgonzola is a standout. The Roman-style pizzas are the star attraction, particularly the classic Pizza Margherita, showcasing the best of Italian simplicity with fresh mozzarella and basil.
With options for vegans and a lively atmosphere complete with outdoor seating, È Tutto Qua is ideal for families and groups alike. Discover delightful Italian fare that makes every dining experience memorable!
Appetizers / Antipasti
Burrata con Prosciutto
creamy Italian mozzarella served with prosciutto di Parma
Fritto Misto
shrimp, calamari & artichokes lightly battered & fried
Capesante ai Funghi Porcini
seared sea scallops with porcini mushrooms, fresh tomato & white truffle oil
Arancini Siciliani
saffron rice ball with a center of ground beef, peas & mozzarella cheese. 1pc.
Polpette al Pomodoro
house made meatballs in tomato sauce. 3pcs.
Insalata Mista
Spring mix salad with a light Italian dressing
Insalata E' Tutto Qua
Pear, endive, mixed greens & gorgonzola cheese with our house dressing
Pasta e Fagioli
traditional Italian beans, sausage & pasta soup
Zuppa di Pesce
Italian seafood soup with mussels, clams, shrimp & crab meat
Insalate e Zuppe / Salads & Soups
Pizza / Roman Style Pizza
Pizza Margherita
tomato sauce, basil & fresh mozzarella
Pizza Salsiccia & Funghi
sausage, mushrooms, fresh mozzarella & tomato sauce
Pizza Classica
prosciutto di Parma, arugula, fresh mozzarella, shaved parmigiano & tomato sauce
Pizza Napoli
anchovies, kalamata olives, fresh mozzarella & tomato sauce
Paccheri Golosi
large tube pasta with prosciutto, porcini mushrooms, white truffle oil & cream sauce
Pappardelle E' Tutto Qua
house made wide noodles with Italian sausage, porcini mushrooms, arugula & fresh tomato sauce
Spaghetti Neri
house made squid ink pasta with mixed seafood in a white wine & fresh tomato sauce
Fettuccine Salmone/Gamberi
house made fettuccine in pink sauce with choice of smoked salmon or shrimp
Fettuccine Tricolore
house made fettuccine with arugula, fresh mozzarella & cherry tomato sauce
Bucatini Amatriciana
hollow spaghetti with house cured guanciale, onion & tomato sauce topped with pecorino cheese
Linguine Capesante & Granchio
linguine with scallops, crab meat & fresh tomato sauce
Ravioli Parmigiana
house made ravioli filled with eggplant parmigiana in a cherry tomato sauce
Linguine al Pomodoro
linguine with fresh tomato sauce & basil
Pappardelle al Pesto
house made wide noodles in our classic pesto sauce
Paccheri Burrata & Pesto
large tube pasta with burrata cheese, cherry tomatoes & pesto sauce
Fettuccine alla Bolognese
house made fettuccine with our beef bolognese sauce
Tonnarelli di Mare
house made spaghetti with fresh clams, calamari, shrimp, olive oil, garlic & fresh tomato
Pappardelle Gamberi e Carciofi
house made pappardelle with shrimp, artichokes, extra virgin olive oil, garlic, chili flakes, & diced tomatoes
Pasta
Secondi - Main Courses
Parmigiana di Melanzane
traditional eggplant parmigiana
Agnello alle Erbe
grilled lamb chops with fresh Italian herbs served with sautéed spinach & roasted potatoes
Filetto Zucchine & Gorgonzola
grilled beef filet mignon topped with zucchini & gorgonzola sauce served with sautéed spinach & roasted potatoes
Involtino di Pollo
chicken breast stuffed with prosciutto, fontina cheese & spinach in a white wine sauce served with sautéed spinach & roasted potatoes
Tiramisu
our famous specialty in the traditional coffee version
Panna Cotta
Italian "cooked cream" topped with fresh strawberry sauce and chocolate-hazelnut sauce